Semolina (Rava/Sooji/Farina): 1/3 cup
Water: 1 cup
Butter: 2 tbsp
Sugar: 7 tbsp+/-
Blanched Almonds: 2 tbsp + chopped
Take out and sprinkle cinnamon and sugar.I actually added little cinnamon while making the halva and so I sprinkled more cinnamon at the end and since The sugar I added was enough for me,I avoided garnishing the halva with sugar.
AWED:Greece, an event by DK and hosted by yours truly.
AWED:Greece officially,but I will be accepting Greek Vegetarian/Vegan entries till 4th April 2010 as I will be publishing the Round up on Monday,5th April 2010.