Saturday, June 28, 2008

Veggie Quessadillas

These days all I have been doing is trying out recipes from other food blogs .One such is Dil Se..Divya's Cheese Quessadillas. I am a big fan of Mexican food and have it at least once a week.Divya's recipe (original recipe goes here) inspired me to experiment on my own. Here goes my recipe.

Ingredients
Mixed vegetables - carrots,beans,capsicum,onion/spring onion etc - 1 cup chopped
Coriander powder - 1/2 tsp
Cumin powder -1/2 tsp
Salt - as per taste
Shredded Cheese - 1/2 cup
Butter (optional)
Tortillas -at least 2

Preparation:
Chop all the vegetables into small pieces. I used carrots,beans,spring onion, red capsicum and cabbage Any capsicum red,orange,green can be used and other veggies can be added as well.In a pan,heat oil,add chopped veggies and saute.Add salt,coriander powder and cumin powder,little tomato sauce/puree/ketchup and stirfry till the veggies are cooked and dry.Keep aside.


Heat butter in a tawa/pan,add a tortilla.As one side gets cooked flip to the other side,sprinkle with cheese,then sauteed vegetables as the next layer and cover with second tortilla.Top the second tortilla with butter.Roast till the butter melts. Flip to the other side and roast it as well. The cheese inside will melt and hold the tortillas together. Cut into wedges and serve hot with sour cream.








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