Wednesday, August 6, 2008

Yam Kosumbari

This is like a salad or dry side dish with rice.Kosumbari is actually healthy side dish and can be made with carrots,urad dal,sprouts etc.This one is made with yam pieces.

Ingredients:
Yam pieces:1/2 cup
Salt:as per taste

Roast &Grind
Coriander seeds:1tspn
Red chilli:1
Green Chilli:1
Tamarind :1/4 berry size

Garnish
Coconut scrapped:1/2tspn

Preparation:

Cube the yam pieces. Mix with salt and keep aside.

Heat oil in a frying pan and deep fry the salted yam pieces.Squeeze them first and the put into oil.Keep aside and let them cool.

In a kadai,dry roast tamarind,coriander seeds and red and green chillies.You can also use tamarind concentrate for this.Grind/powder the roasted ingredients and mix this powder with the fried yam pieces.Garnish with coconut scrappings or roasted shallots/small onions.

Serve as a dry side dish with rice.

1 Comments:

Thanks for visiting my Blog

/*TYNT script starts here */ /*TYNT ends */