Strawberry Banana Sorbet & My First Award

Dearest Lubna of Kitchenflavours has passed me the Wylde Woman Award and I am very thrilled.Its my first award you see.The rules of the award are:

1. You can give it to one or one hundred or any number in between - it's up to you. Make sure you link to their site in your post
   
2. Link back to the blog site http://tammyvitale.typepad.com/ Tammy can go visit all these wonderful men and women and remember the Purpose of the Award: To send love and acknowledgment to men and women, who brighten your day, teach you new things and live their lives fully with generosity and joy.
   

I love to pass this award to:

• Aparna of MyDiverseKitchen
• AniSheetu of My Kitchen
• Divya of CulinaryBazaar
• Divya of Dilse
• EasyCrafts of SimpleIndianFood
• Harini of TumyumTreats
• Bee of JugalBandi
• Madhuram of Egglesscooking
• Nupur of OneHotStove
• Nicole of For thelove of food
• Paru of BrindavanPureVegRecipes
• Pooja of CreativeIdeas
• Sia of Monsoonspice
• Suma Rajesh of Suma's Cuisine
• Srivalli of Cooking4allseasons
• Vaishali of HolyCow

To celebrate I made a Strawberry Banana Sorbet from J&B of JugalBandi. I followed the recipe (Click here for the original)without many changes.Here's mine.

Ingredients:

Strawberry(frozen/fresh): 8-10

Banana:1ripe

Sugar: 1 tspn(optional)

Lemon Juice:1/2 lime

Preparation:

Microwave the strawberry & banana for 1 minute and then puree in a blender.Pour into a bowl or tray and freeze for 4 to 5 hours. Take out from the freezer and thaw for 15 minutes and then blend again in the mixer and freeze for 45 minutes again.Now this is my own addition to the recipe.But this blending again makes the sorbet more creamy and smooth.

Thaw again for few minutes and serve in scoops.JugalBandi team served it in chocolate shells.But I did not have any.(I tried making but ......)So I scooped it in wine glass pour chocolate syrup on it and put in a lone rolled-up wafer.Enjoy this in hot summer anytime of the day.

Now this Sorbet travels before it melts to Aparna of My DiverseKitchen for MBP:FruitFare started by Coffee and currently hosted by Aparna

This also travels to Zlamushka's Kitchen for the Tried and Tasted Event where JugalBandi is the chosen blog.

THANK EVERYONE.ENJOY THE SORBET